Quality
Higher Standards Start with Finer Materials
Jimway maintains a complete production and processing chain,enforcing strict quality control from raw material selection to every manufacturing stage.
Products exclusively made with food-grade carbon steel and stainless steel Our cookware features excellent heat conduction,lightweight,corrosion-resistant,non- reactive with food,high wear resistance,and heat tolerance,ensuring safe cooking and extended lifespan.
Materials sourced from premium suppliers We use high-quality raw materials,all rigorously inspected to ensure superior quality.
Collaboration with third-party inspection agencies We continuously improve our standards to produce better cookware for your brand and customers.
Process Control
When it comes to cookware quality,we never take shortcuts.Every wok and skillet undergoes at least 7 meticulous processing steps before becoming a Jimway cookware
Step1
Cutting (Steel Sheet Round Blank)
Step2
Cold Forging
Step3
Edge Trimming and Rounding
Step4
Handle Hole Punching /Welding Iron Parts
Step5
Polishing and Grinding
Step6
High-Temperature Pre-Seasoning
Step7
Handle Assembly
Quality Runs Through the Entire Production Process
From material receiving to finishing and packaging,we maintain strict quality control standards o ensure consistency and reliability in every cookware product.